Holiday Menus
Menu for A Nevada Room Christmas
BREAD
Whole-Wheat Walnut Bread with Cranberry Cream Cheese (GF/Vegan Alt.)
SALAD COURSE (Vegetarian)
Mixed Lettuces with Tomatoes, Cucumbers, Red Cabbage, Celery, Radishes, Black Beans and Kidney Beans, served with a Pomegranate Vinaigrette
ENTREES (Please Select One):
ROAST BEEF
Yorkshire Pudding with Red Wine Gravy
Fresh Horseradish Sauce
Grilled Asparagus with Herbes de Provence
SLOW-ROASTED TURKEY
Sage Dressing with Walnuts
Shallot Gravy
Cranberry Compote with Orange
Green Beans with Pomegranate
HOLIDAY PASTA ALFREDO (Vegan)
North Pole-Shaped Pasted with Creamy Cashew Butter, Topped with Caramelized Onions and Tomato Confit
Broccoli & Maple Carrots
DESSERT
Pumpkin Clafouti with Cranberries
OR
Mixed Berries